Day 4 -- Meet My Folks... ok... I have a couple of layouts that I MUST share! They mean the world to me, and I wouldn't be who I am if I didn't have them! Good and Bad... it made me... me!
Geek Chic Scraps -- Thankful For You Graham Like the Cracker Tuesday Template 10/5 Font is Pea Steele |
Geek Chic Scraps -- Thankful For You Graham Like the Cracker Tuesday Template 10/5 Font is Pea Steele |
Day 5 -- MUNCHIES!!!!
MY all time favorite snacky recipe is Pizza Squares... I know it sounds normal... but there is NO sauce?! lol... Here is the recipe... when I make them next, I will take a pic and post the recipe again...
You will need:
1 10 oz. Refrigerated Pizza Dough
2-3 cups of Shredded Mozzarella Cheese (at least 2)
1-2 oz. Shredded Parmesan Cheese (at least 1)
2 Tbs. Fresh basil Leaves OR 2 Tsp. Dried basil Leaves
2/3 cup Mayonaise (I use the Fat Free, Low Cal one)
2 Garlic Cloves, Pressed
6 Plum Tomatoes (may need more depending on size)
Oven should be set to 375*.
Spray pan with non-stick spray.
Roll out pizza dough onto a 13x9 baking pan.
Press pizza dough toward the edges, try not to make holes like me! (lol!)
Sprinkle about 1 to 1 1/2 cups of the shredded mozzarella cheese all over the pizza crust.
In a separate bowl, combine: 1 to 1 1/2 cups remaining mozzarella cheese, parmesan cheese, mayonnaise, basil, garlic. Add any other spices you would like...
Mix really well.
Slice and arrange tomatoes in a single layer - covering the pizza dough.
Spoon the cheese mixture onto the tomatoes. (I put some on each tomato, and then in any bare spots).
Bake 20 minutes - or until the top of the cheese is a light brown, bubbly, yummy mess!
Slice into squares with a Pizza Cutter!
EAT! :)
I love that, and I bring this along with Guacamole to almost EVERY party I go to... I have one more really yummy recipe, but that will be another blog post - just reading it makes you gain 10 pounds!
Hope you've enjoyed your visit... and that you'll come again!
Jenn (jk703)